Dry Farm Wines is bringing clean wine back. For thousands of years, people made wine with just two ingredients: grapes and time. They harvested with their hands and gently pressed, crafting a fermented elixir that was said to cure illness and open the spirit.
Then, in the modern age, demand for wine grew. Strong sales incentivized wine companies to cut corners. Today, many wines contain high levels of alcohol, sugar, sulfites, thickeners, dyes, and other additives. Wine made by Nature is lost.
- Each wine sourced by Dry Farm Wines meets the following criteria:
- Organically or Biodynamically Grown
- Sugar Free (0-0.15g per glass)
- Lower Sulfites (< 75ppm)
- Lower Alcohol (< 12.5% alc/vol)
- No Industrial Additives
- Dry Farmed (No Irrigation)
- 100% Wild, Native Yeast Grown on Small, Family Farms
- Paleo and Keto Friendly
I’ll be really honest with you…I rarely drink anymore. However, when I do this is the only alcohol I embibe.
It’s clean, my body tolerates it well, and I don’t have a hangover if I still have a glass or two. Should you choose to celebrate and want a clean glass of earth’s vino…this is the only brand that checks a 5 star on my list.
LINK: http://www.dryfarmwines.com/freddiesetgo
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